Tomorrow is the first day of our schooled at home preschool.
Our letter is going to be 'A'. (It seemed appropriate.)
So at 7am today the children and I made "acorns" to take for dessert to family dinner.
Because we live in Arizona, my kids had no idea what an acorn was, which kinda proves the point that you're always learning. It wasn't even a school day and we got to have a conversation on where acorns come from and what their purpose is. Fun times!
The original instructions call for doughnut holes, but Fry's didn't have any so I got cream puffs instead. I know, giant improvement!
Anyway, you dip the end of the cream puff in nutella and then in chocolate sprinkles. The stem is 1/2 a pretzel stick. You could cut your sticks in thirds but I'm really lazy so I just shoved the 1/2 stick in further.
Because I'm so awesome, I also made waffles for breakfast and let the kids eat them with nutella on top. They were having a hard time not licking the acorns. Maybe we should have made breakfast first?